Oven Roasted Spiced Carrots
Oven Roasted Spiced Carrots
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Ingredients:
- oil - carrots - salt - honey - rice vinegar - chili powder - turmeric - cumin - cayenne - fresh rosemary
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Step 1: Oil a baking sheet and add carrots. Sprinkle with salt and roast.
Step 1: Oil a baking sheet and add carrots. Sprinkle with salt and roast.
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Step 2: Whisk together olive oil, honey, rice wine vinegar, chili powder, turmeric, cumin, and cayenne pepper.
Step 2: Whisk together olive oil, honey, rice wine vinegar, chili powder, turmeric, cumin, and cayenne pepper.
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Step 3: Pour the mixture over the roasted carrots.
Step 3: Pour the mixture over the roasted carrots.
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Step 4: Sprinkle with rosemary and serve!
Step 4: Sprinkle with rosemary and serve!
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Done!
Done!
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Click below for more veggie side dishes!
Click below for more veggie side dishes!
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