Bacon Wrapped Pork Tenderloin
Bacon Wrapped Pork Tenderloin
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Ingredients:
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Step 1: Stir together the maple syrup, mustard, and seasonings.
Step 1: Stir together the maple syrup, mustard, and seasonings.
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Step 2: Wrap the tenderloin in bacon. Drizzle the maple syrup over.
Step 2: Wrap the tenderloin in bacon. Drizzle the maple syrup over.
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Step 3: Roast the pork. Baste it in the maple glaze throughout cooking.
Step 3: Roast the pork. Baste it in the maple glaze throughout cooking.
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Crispy, sweet, & savory!
Crispy, sweet, & savory!
Perfect for Easter dinner!
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