Coffee Boba
Coffee Boba
Treat yourself to a rich, sweet, and milky Iced Coffee Boba.
Treat yourself to a rich, sweet, and milky Iced Coffee Boba.
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Boba drinks make a delicious dessert or treat with tapioca pearls that add a sweet chew to the milk tea and are easy to prepare.
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Ingredients:
– Boba Pearls – Granulated Sugar – Espresso – Milk
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Step 1: Cook the boba in a large pot of boiling water.
Step 1: Cook the boba in a large pot of boiling water.
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Step 2: While the boba cooks: make simple syrup. Boil the water and whisk in sugar.
Step 2: While the boba cooks: make simple syrup. Boil the water and whisk in sugar.
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Step 3: Drain the cooked boba. Add it to the hot simple syrup and let it sit for 10-15 minutes.
Step 3: Drain the cooked boba. Add it to the hot simple syrup and let it sit for 10-15 minutes.
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Step 4: Add ice to two tall glasses. Pour 1 espresso shot onto each cup of ice.
Step 4: Add ice to two tall glasses. Pour 1 espresso shot onto each cup of ice.
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Step 5: Stir in the boba and simple syrup. Pour in milk to fill to the top.
Step 5: Stir in the boba and simple syrup. Pour in milk to fill to the top.
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Enjoy your iced coffee boba!
Enjoy your iced coffee boba!
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