Grilled Flat Iron Steak

Grilled Flat Iron Steak

Ingredients: - soy sauce - red wine vinegar  - olive oil - salt  - garlic - rosemary  - Italian seasoning - Dijon mustard  - brown sugar - pepper - flat iron steak

Step 1: Whisk together the marinade ingredients.

Step 2: Add the steak to the marinade, cover and refrigerate.

Step 3: Place the steak on a preheated grill, and pour the remaining marinade over the steak.

Step 4: Grill the steak, turning a few times.

Allow to rest a few minutes, then slice and serve!

The best flat iron steak recipe for Memorial Day or 4th of July!

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