Turkey Enchiladas

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Ingredients: - oil - flour - chili powder - cumin - salt - onion powder - garlic - oregano - tomato paste - chicken broth - ground turkey - tortilla - Mexican cheese blend - toppings!

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Step 1: Whisk the flour, chili powder, cumin, salt, onion powder, garlic powder, and oregano together.

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Step 2: Heat oil in a pan and toast the flour mixture.

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Step 3: Stir in the tomato paste.

[{"selector":"#anim-d2483745-ebef-451e-9db9-0d13b8594a43","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Step 4: Whisk in the broth and heat until thickened.

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Step 5: Saute the onion.

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Step 6: Add the ground turkey and heat through.

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Step 7: Mix in some of the enchilada sauce.

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Step 8: Roll the enchiladas and place in a baking pan. Cover with cheese and sauce.

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Step 9: Bake and serve with your favorite toppings!

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Click below for more easy dinner recipes!

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