In a large mixing bowl, whisk together the salad dressing ingredients until combined.
Add the salad ingredients to the salad dressing. Gently toss in the salad dressing until covered. Serve!
Notes
To make this salad ahead of time or to let the salad marinate in the dressing for more flavor, toss all of the salad ingredients except for the pita chips, in with the salad dressing and chill for up to 8 hours. Toss in the pita chips immediately before serving.
Leftover salad lasts covered in the refrigerator for 3-4 days. For best results, toss the pita chips in with the salad immediately before serving if you anticipate having leftovers when making the salad.